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Appetizers

Cider-Cheese Fondue

Give the cheese board routine a fall spin with this a three-cheese fondue made with apple cider and served with a spread of hearty dippers.

Mix-and-Match Air-Fried Egg Rolls

Flaky on the outside, savory on the inside, these air-fryer egg rolls are a perfect appetizer. Mix and match this base recipe with any of the filling ideas (sweet and savory!) from our Test Kitchen.

Classic Nachos

The best part about making nachos is getting to create it a recipe that's all your own. Bake a batch using our classic nacho recipe, then go to town with topping options such as cilantro, jalapeno peppers, sour cream, and salsa. Or switch it up entirely and use fries or pizza crust for your "chips."

Cheddar Wafers

Store-bought crackers? No need—these easy, cheesy cheddar snacks are far tastier. Package them up in cute containers to share as food gifts.

Jalapeno Jelly

This Jalapeno Jelly recipe packs a sweet heat that will keep you coming back for more. This pepper jelly is best paired with crackers and cream cheese or toasted bread and ricotta

Homemade Sauerkraut

Cabbage, salt, and sugar (plus some time) are all that's required to make a standout homemade sauerkraut recipe. Serve this German sauerkraut recipe on brats or corned beef sandwiches.

How to Make Lemon Jelly

Jazz up a biscuit, English muffin, or slice of toast with a spoonful of Lemon Jelly. You know what they say (or what they should say): When life give you lemons, make Lemon Jelly!