How to Cook

Hash Brown Casserole Recipe

Add ham to a classic cheesy hash brown casserole, and you have a family-friendly main dish that comes together in 20 minutes.

How to Cook Oatmeal and Take Your Bowl Over the Top—31 Different Ways

Whether you use old-fashioned oats, quick oats, or steel-cut oats, you'll learn how to cook the perfect bowl: not too soggy and not too sticky.

How to Make a Cake from Scratch That Looks Like It’s From a Bakery

Whether you need a birthday cake or an over-the-top holiday cake, follow these Test Kitchen tips for a cake that’s scrumptious (and picture-perfect) every time.

How to Make Popcorn on the Stove Perfectly Every Time

When you know how to make popcorn on the stove simply from popcorn kernels and oil, you’ll always choose stovetop popcorn over bagged microwave popcorn.

Are Plant-Based Meat Substitutes Healthy? What You Need to Know

Plant-based meat substitutes are increasing in popularity. If you're interested in becoming a vegetarian or flexitarian, look at the ingredient list.

How Long to Cook Steak on a Grill for Perfect Results Every Time

Conquer your next cookout with tips on all you need to know about how long to cook steak on a grill, the best cuts to buy, and how to serve the steak.

Does Olive Oil Go Bad? Yes, But These Tips Will Help Keep it Fresh Longer

If you have a warehouse store-sized bottle, you might be wondering, “does olive oil go bad?” It sure does, and we’ll tell you how long you have to use it. Plus, we asked experts to share olive oil storage tips to keep your fat as fresh as possible during its lifespan.

How to Test Any Kind of Cookie for Doneness

Master the difference between doughy and delightful with these tips on how to tell when any kind of cookie is done.

What Is In Eggnog—and Why Do We Drink It at Christmas?

Here's everything you need to know about what is in eggnog, how to make it, its history, recipes, and more.

What Is Pesto? Discover How to Make, Use, and Store the Versatile Sauce

What is pesto, and how do you make it? This classic Italian recipe typically features basil, pine nuts, Parmesan, and olive oil, but options abound to customize your pesto recipe. In addition to sharing what qualifies as pesto, we’ll walk you through the many ways to use pesto and how to store pesto for up to 6 months.

How to Make Cinnamon Rolls Better Than Your Local Bakery

Wow guests at your next brunch by presenting a pan of Better Homes & Garden cinnamon rolls topped with creamy icing—they'll be even more in awe when you reveal that they're completely homemade.

How to Make Cookies

A homemade cookie recipe beats a store-bought cookie every time, hands down! If you're a novice wondering how to make cookies, check out our helpful tips. Plus, we've got recipes for hundreds of cookies from basic to gourmet.

Is Butter the Best Option for a Golden Grilled Cheese? Our Test Kitchen Sounds Off

We’re comparing 6 potential sandwich spreads. Find out which schmear reigns supreme. 🍞🧀

How to Store Lettuce to Help it Stay Crisp and Fresh For Up to 10 Days

Discover how to store lettuce to maximize its fresh, crisp lifespan. We’ll explain when to wash, as well as where and how to store lettuce so you can keep your iceberg, romaine, butterhead, little gem, and other leafy vegetables sandwich- and salad-ready for up to 10 days (or more).