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Recipes by Diet

Porcini Biscuits and Mushroom Gravy

Sneak dried ground porcini into the biscuit mix to add concentrated mushroom flavor without sacrificing tender, fluffy texture. An assortment of fresh mushrooms also stars in a gravy that's creamy but less heavy than a traditional sausage version.

Gazpacho Verde

Bump up the protein in this gazpacho verde with the addition of cooked peeled and deveined shrimp. Serve with crispy tortilla chips for added crunch in this chilly green soup.

Gluten-Free White Bread

There are many recipes out there for gluten-free bread, but finding a gluten-free white bread recipe is trickier. With help from our gluten-free flour mix and some added oat flour you can create a homemade bread without gluten for all your sandwich needs.