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Recipes by Ingredient

Raspberry-Peach Clafouti

While this raspberry clafoutis recipe might look like a cake or another classic dessert recipe, we like to serve it for brunch, too! Top each serving of Raspberry-Peach Clafouti with a dusting of powdered sugar or a scoop of vanilla Greek yogurt.

Roasted Vegetables with Sorghum

This roasted vegetable and sorghum recipe is the perfect combination of a salad and a side dish. Toss together sorghum and smoky paprika roasted beets, red onion, and fennel as well as arugula and green beans. Finish it with a zesty lemon-honey dressing and enjoy.